Turkey Thighs with Mushroom Gravy

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 5.7 g
  • Cholesterol: 38.7 mg
  • Sodium: 397.6 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.0 g

View full nutritional breakdown of Turkey Thighs with Mushroom Gravy calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    Cream of Mushroom Soup, 1 can (10.75 oz)
    Green Peppers (bell peppers), 1 cup, strips
    Onions, raw, 1 cup, chopped
    *Knorr Beef Bouillion Cubes, 2 serving
    *Lea & Perrins Worcestershire Sauce, 2 tsp
    Turkey Thigh, 4 thigh, bone and skin removed cut into 2 portions


spray a large pan with cooking spray and saute oniuons and bell peppers, add Turkey and let cook for a few minutes to sear. Add all other ingredients and let cook on low for 20 minutes, serve with rice and vegetables. serves 6-8

Number of Servings: 8

Recipe submitted by SparkPeople user PJENEITA12.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.