Breadmachine Calzone Dough

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 863.9
  • Total Fat: 4.0 g
  • Cholesterol: 0.9 mg
  • Sodium: 2,352.7 mg
  • Total Carbs: 158.9 g
  • Dietary Fiber: 24.0 g
  • Protein: 33.5 g

View full nutritional breakdown of Breadmachine Calzone Dough calories by ingredient
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Number of Servings: 1


    3/4 c water
    2 cup whole wheat flour
    1 T dry milk
    1 T sugar
    1 tsp salt
    1 T yeast


Place ingridents into bread machine according to manufacturer instructions. Turn on to dough cycle.

Use to make calzones.

Makes one large 16x10 rectangle.

Number of Servings: 1

Recipe submitted by SparkPeople user DRSUNSHINE1.

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