Pineapple Salsa

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.0 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

View full nutritional breakdown of Pineapple Salsa calories by ingredient
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Great Topping for Fish, Chicken or Pork. Serve hot or cold. Great Topping for Fish, Chicken or Pork. Serve hot or cold.
Number of Servings: 4


    1 can chopped pineapple
    1 jalopeno perrper, chopped (seeds removed)
    1 small onion, sliced julien style
    2 tbsp Maple Syrup


Mix Ingredients together easily. Let set refrigerated for 30 min.

Number of Servings: 4

Recipe submitted by SparkPeople user SUSANPUCKETT.

TAGS:  Side Items |

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