Crockpot Pork Roast
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 435.1
- Total Fat: 22.8 g
- Cholesterol: 88.7 mg
- Sodium: 265.1 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 3.9 g
- Protein: 25.7 g
View full nutritional breakdown of Crockpot Pork Roast calories by ingredient
Number of Servings: 6
Ingredients
-
Pork Roast (1-1/2 lbs, raw)
Garlic Salt (1/4 tsp)
Onion Powder (1/4 tsp)
Spike Seasoning (1/4 tsp)
Raw Onions (1/4 cup, chopped)
Red Potatoes (6 small, quartered)
Water (3 cups)
Directions
* Pour water into crockpot
* Mix in garlic salt, onion powder, & spike
* Place pork roast in crockpot and top with onions and potatoes
* Cover and cook on high for 4 hours, or low for 8 hours
* Serve hot with a vegetable for a yummy dinner!
(tip: add carrots or celery for extra veggie content)
Number of Servings: 6
Recipe submitted by SparkPeople user JOYBEE81.
* Mix in garlic salt, onion powder, & spike
* Place pork roast in crockpot and top with onions and potatoes
* Cover and cook on high for 4 hours, or low for 8 hours
* Serve hot with a vegetable for a yummy dinner!
(tip: add carrots or celery for extra veggie content)
Number of Servings: 6
Recipe submitted by SparkPeople user JOYBEE81.
