Somen-Cucumber Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 262.5
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.1 g

View full nutritional breakdown of Somen-Cucumber Salad calories by ingredient
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Number of Servings: 2


    4 oz. somen noodles
    2 scallions, chopped
    1/2 cucumber, sliced
    1 tablespoon toasted sesame oil
    1-1/2 teaspoons rice vinegar
    1 inch knob fresh ginger, finely grated
    sesame seeds to taste


Cook somen in boiling water for about 2 minutes. Drain and rise in cold water. Place in a bowl. In a small bowl, whisk together the vinegar, ginger, oil, and sesame seeds. Toss with noodles. Top with green onions and cucumber.

Number of Servings: 2

Recipe submitted by SparkPeople user EMPEROR_LARDASS.

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