Gary's Sausage Gravy

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 280.5
  • Total Fat: 15.7 g
  • Cholesterol: 61.3 mg
  • Sodium: 78.2 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.9 g

View full nutritional breakdown of Gary's Sausage Gravy calories by ingredient
Report Inappropriate Recipe

Submitted by: THEADMIRAL

Number of Servings: 4


    2 1/2 cup 1/2% milk
    1/8 cup whole wheat flour
    1/8 cup all purpose flour
    8 ounces Jimmy Dean natural pork sausage
    1/8 teaspoon pepper
    1/8 teaspoon salt


Crumble pork sausage in large pan and cook thoroughly. Combine milk, flours, sausage and add salt and pepper. You're making a white sauce without butter, so a gravy shaker is handy to use to combine the milk and flour. Cook in a large pan on medium until thickened and bubbly. Makes four servings.

Number of Servings: 4

Recipe submitted by SparkPeople user THEADMIRAL.


Rate This Recipe