Lemon Basil Shrimp and Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 378.7
- Total Fat: 9.6 g
- Cholesterol: 221.0 mg
- Sodium: 749.2 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 6.6 g
- Protein: 31.3 g
View full nutritional breakdown of Lemon Basil Shrimp and Pasta calories by ingredient
Submitted by: AWOLF24
Introduction
Recipe from www.myrecipes.com Recipe from www.myrecipes.comNumber of Servings: 4
Ingredients
-
8 oz. uncooked spaghetti
1 lb. peeled and deveined large shrimp
1/3 c chopped fresh basil
3 T drained capers
2 T extra virgin olive oil
2 T fresh lemon juice
1/2 t salt
2 c baby spinach
Directions
Prepare pasta according to package directions. During last 3 minutes, add shrimp. Boil until shrimp are done and pasta is al dente. Drain, add all other ingredients except spinach, and toss to combine. Place 1/2 c spinach on each of 4 plates; top each serving with 1.5 c pasta mixture.
Number of Servings: 4
Recipe submitted by SparkPeople user AWOLF24.
Number of Servings: 4
Recipe submitted by SparkPeople user AWOLF24.
