Spicy Butternut Squash Soup

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Spicy Butternut Squash Soup

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 572.1 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 2.6 g

View full nutritional breakdown of Spicy Butternut Squash Soup calories by ingredient
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Introduction

This tasty soup could not be any easier! This tasty soup could not be any easier!
Number of Servings: 4

Ingredients

    1 medium butternut squash, cubed.
    1 large onion, diced.
    2 vegatable or chicken bullion cubes.
    1 tsp each of cumin, paprika, curry and chili.
    2 litres of water.

Directions

Put all ingredients together into a pot, and simmer until squash and onions are tender. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user BUDGETMOM.

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Member Ratings For This Recipe

  • Spicy is great, although I prefer to make up my own Garamond masala instead of using ready made curry powder usually. Love it! - 2/13/17

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  • Great soup, that even the older kids loved. nice bite to the flavour. - 3/21/11

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  • These are exactly the kind of recipes I love - SIMPLE and no need to complicate them. It was great! I added Sriracha on top for a little extra kick. - 11/6/10

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