Sauteed Zuchinni


4.1 of 5 (7)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 79.8
  • Total Fat: 5.9 g
  • Cholesterol: 15.3 mg
  • Sodium: 123.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Sauteed Zuchinni calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 2

Ingredients

    Fresh Zuchinni (1-medium)
    Butter (1 Tbsp)
    Salt & Pepper (to taste)

Directions

* Heat skillet on medium heat
* Slice zuchinni however you like (lengh or width-wise)
* Melt butter in heated skillet
* Add zucchini to skillet and stir well to coat with butter
* Cover to cook for five minutes if you like it soft, leave uncovered and cook for about 10 minutes if you like it with a little crunchy coating on the outside

Number of Servings: 2

Recipe submitted by SparkPeople user JOYBEE81.

Rate This Recipe

Member Ratings For This Recipe

See All Comments
 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.