Kichadi

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.2 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.7 g

View full nutritional breakdown of Kichadi calories by ingredient



Number of Servings: 4

Ingredients

    Salt, 1 tsp
    Lentils, 0.50 cup
    Basmati Rice-White 1 cup uncooked, 0.5 cup
    4 cups water

Directions

Boil everything together like you would make rice

Number of Servings: 4

Recipe submitted by SparkPeople user CUEPID.