Stri-fry veggies

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 90.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.6 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.9 g

View full nutritional breakdown of Stri-fry veggies calories by ingredient
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Number of Servings: 6

Ingredients

    8oz mushrooms
    1 orange pepper
    1 red pepper
    1 yellow pepper
    3 green peppers
    3 large onions

Directions

Cook in a pan or wok for 20 minutes

Separate into 6 servings!

Number of Servings: 6

Recipe submitted by SparkPeople user ONLY1TAN.

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