Peanutbutter Flax cookies

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 58.7
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Peanutbutter Flax cookies calories by ingredient
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Introduction

Good for your system and not bad tasting! Good for your system and not bad tasting!
Number of Servings: 15

Ingredients

    Start with flax and Quaker Wheat Bran.
    add Cinnamon, Splenda (approx 8-10 pkg) or about two tblsp of sugar kind, Add two heaping scoops of Natural Peanut Butter ( Kraft Brown lid if you want a runny one that actually spreads) and add enough water to these ingediant to bind.
    Make thick or thin cookies at 400 degrees for 20-25 min.

Directions

See Ingredient list

Number of Servings: 15

Recipe submitted by SparkPeople user FOODCRAVER4EVER.

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