Salmon and White Rice
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 357.9
- Total Fat: 8.5 g
- Cholesterol: 235.2 mg
- Sodium: 275.4 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 0.6 g
- Protein: 24.5 g
View full nutritional breakdown of Salmon and White Rice calories by ingredient
Number of Servings: 1
Ingredients
-
1 Can Salmon
2 Lg Eggs
2 cps Rice
Directions
Cook salmon and Egg together in med Skillet.. Cook rice as directed on its package.. cook salmon and egg app 10 min or until egg done. Mix together.
Makes 4 1 cp servings
Number of Servings: 1
Recipe submitted by SparkPeople user BEF_FIFE.
Makes 4 1 cp servings
Number of Servings: 1
Recipe submitted by SparkPeople user BEF_FIFE.