Crab Salad

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 203.0
  • Total Fat: 11.7 g
  • Cholesterol: 100.5 mg
  • Sodium: 1,109.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.4 g

View full nutritional breakdown of Crab Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 lb Lump Crab
    1 tbsp Italian Salad dressing
    1/2 cupe Light Mayonnaise
    1 spring Onion, diced
    1/4 tsp. Dry Mustard
    1/4 tsp Garlic powder
    1 tsp Celery seed
    1 tbsp Old Bay Seasoning
    Lemon juice, to taste
    Hot Sauce, a splash to taste


Marinate crab in dressing for 10-60 min. Mix remaining ingredients and gently fold in the crab. Eat or refridgerate.

Number of Servings: 4

Recipe submitted by SparkPeople user ELLIEBELLIE78.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.