Iced Coffee
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 34.2
- Total Fat: 1.6 g
- Cholesterol: 5.4 mg
- Sodium: 11.4 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.7 g
View full nutritional breakdown of Iced Coffee calories by ingredient
Submitted by: LANI_BEAR
Introduction
Yummy cold coffee drink Yummy cold coffee drinkNumber of Servings: 8
Ingredients
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8 cups of coffee brewed. (approx 1 pot)
1/4 cup of milk
1/4 cup of cream
2 tsp Vanilla extract
2 tsp sugar (or to taste)
Directions
Add sugar to coffee and stir until disolved
Let coffee cool completely before adding Milk, Cream and Vanilla. Once all ingredients are combined Chill in refridgerator and serve cold.
Number of Servings: 8
Recipe submitted by SparkPeople user LANI_BEAR.
Let coffee cool completely before adding Milk, Cream and Vanilla. Once all ingredients are combined Chill in refridgerator and serve cold.
Number of Servings: 8
Recipe submitted by SparkPeople user LANI_BEAR.
Rate This Recipe
Member Ratings For This Recipe
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This sounds yummy, coffee drinks (Frappachinos) are my weakness. I have a question though- do you use whole milk, real sugar and real cream and vanilla extract or does the nutrition chart with this recipe use Non-fat, etc.? - 8/8/07
Reply from LANI_BEAR (6/10/09)
Hi You commented on my iced coffee recipe almost a year ago now. Sorry for the VERY late reply. You asked about the milk and cream used, it is 2% milk and light cream 5%.
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