Individual apple pies

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.8 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.2 g

View full nutritional breakdown of Individual apple pies calories by ingredient
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Number of Servings: 4


    Apples, raisins, Splena, cinnamon, flour, Pam, frozen dinner roll dough


Peel and dice apple, toss with half of splenda/cinnamon mixture, flour and raisins. Microwave for 2.5 minutes. Roll out thawed roll dough to 5 inch square. Sprinkle 1/2 tsp cinnamon/splenda on center of dough. Top with 1/4 cup apple mixture. Pull up sideds and pinch together. Place in muffin cup seam side down. Spray lightly with Pam and sprinkle with Cinnamon/Splenda. Cut X in top. Bake at 350 for 20 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user ADREAN.

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