Baba Ganoush

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 56.0
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.6 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.8 g

View full nutritional breakdown of Baba Ganoush calories by ingredient
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Number of Servings: 6


    1 eggplant
    3 cloves garlic
    2 T tahini (sesame seed paste)
    lemon juice


Chop eggplant in small cubes and bake on a cookie sheet at 375 for 30 minutes or until soft and slightly browned. Puree eggplant in a food processor with garlic, tahini and lemon juice. Add water if mixture is too thick. Refridgerate overnight.

Serve with pita bread or crudites.

Makes 1 1/2 cups. Serving size is 1/4 cup.

Number of Servings: 6

Recipe submitted by SparkPeople user CREATIVECALICO.

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