Green Linguini Alfredo

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 362.7
  • Total Fat: 12.5 g
  • Cholesterol: 88.6 mg
  • Sodium: 364.0 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 8.6 g
  • Protein: 16.6 g

View full nutritional breakdown of Green Linguini Alfredo calories by ingredient
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Number of Servings: 8


    1 box linguini
    2 cups fresh snap green beans, rinsed and snapped
    1.5 cups sugar snap peas, rinsed
    1 cup bean sprouts, rinsed
    1 large green bell pepper, diced.
    3 large spring onion bulbs, thinly sliced
    8 oz cooked salad shrimp, thawed
    4 Tbsp butter
    1/2 jar alfredo sauce
    garlic powder to taste


Boil pasta until al dente. Drain and set aside.
In a medium sauce pan, add butter and vegetables and steam/soften on medium high heat, until vegetables are tender and onions are translucent.
Add in salad shrimp and heat through. Add to pasta and toss to mix.
Add in 1/2 a jar of alfredo sauce and toss to coat.
Serve immediately.

Number of Servings: 8

Recipe submitted by SparkPeople user HEAVENSSHADOW.

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