Oatmeal "pancakes"

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 237.0
  • Total Fat: 7.0 g
  • Cholesterol: 188.2 mg
  • Sodium: 88.8 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 8.3 g
  • Protein: 12.6 g

View full nutritional breakdown of Oatmeal "pancakes" calories by ingredient
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Introduction

This is a great breakfast to have because it's good for you and it keeps you full until lunch. You can add lots of different things to it as well - cinnamon, grated apple, mashed bananna, blueberries This is a great breakfast to have because it's good for you and it keeps you full until lunch. You can add lots of different things to it as well - cinnamon, grated apple, mashed bananna, blueberries
Number of Servings: 1

Ingredients

    1 egg
    1/2 cup quick oats
    1/4 cup non fat milk
    cinnamon
    optional: grated apple/bannana/blueberries....whatever you want to add in!

Directions

mix all ingrediants together in a bowl. Spray frying pan with cooking spray if necessary. Make into two or three "pancakes" - cook until slightly brown on each side and cooked all the way through.

Number of Servings: 1

Recipe submitted by SparkPeople user KOCIANJ.

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