Pistachio-Crusted Swordfish

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 599.7
  • Total Fat: 30.3 g
  • Cholesterol: 151.4 mg
  • Sodium: 225.4 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 9.0 g
  • Protein: 38.9 g

View full nutritional breakdown of Pistachio-Crusted Swordfish calories by ingredient



Number of Servings: 2

Ingredients

    1/2 cup Toasted Pistachios

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user BLUESUNSHINEFL.