Grilled Pizza

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 517.2
  • Total Fat: 36.1 g
  • Cholesterol: 41.3 mg
  • Sodium: 293.3 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.1 g

View full nutritional breakdown of Grilled Pizza calories by ingredient


Introduction

Individual baby! Individual baby!
Number of Servings: 1

Ingredients

    1 cup Bread Flour
    1 cup Whole Wheat Flour
    1 tsp. yeast
    salt
    1 tbs. sugar
    1cup water
    4 tbs. olive oil

    garlic oil, fontina, parmesean, tomatoes, basil

Directions

Pulse flour and dry ingredients in food processor. Slowly add oil, then enough water to form ball. Place in bowl, cover and let rise for at least 2 hours. Form dough into 4 individual pizzas. Throw on oiled grill, medium heat.. WATCH IT! Take off grilled when one side is cooked. Put thin layer of garlic oil, then toppings on cooked side and take back to grill. Cook indirectly at this point.

Number of Servings: 1

Recipe submitted by SparkPeople user CONKOM.