Red Pepper Risotto

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 417.6
  • Total Fat: 11.4 g
  • Cholesterol: 17.4 mg
  • Sodium: 1,676.3 mg
  • Total Carbs: 62.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.1 g

View full nutritional breakdown of Red Pepper Risotto calories by ingredient



Number of Servings: 4

Ingredients

    Risotto
    Red peppers
    Parmesan

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SUGARPLUM12B.

TAGS:  Vegetarian Meals |