Burrito Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 479.3
  • Total Fat: 24.2 g
  • Cholesterol: 89.6 mg
  • Sodium: 1,043.4 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 33.2 g

View full nutritional breakdown of Burrito Bake calories by ingredient
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Number of Servings: 6


    1 pound ground beef
    1 can (16 oz) refried beans
    1/4 cup onions, chopped
    1 envelope taco seasoning
    1 tube (8oz) crescent rolls, reduced fat
    2 cups cheddar cheese, shredded
    Toppings: shredded lettuce, tomatoes, sliced black olives


Cook beef and drain; add beans, onion, and taco seasoning.

Unroll crescent dough. Press onto bottom and up the sides of a greased 13x9 dish

Spread beef mix over crust; sprinkle with cheese. Bake @ 350 for 30 mins. Sprinkle with toppings.

Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user BODYBUILDERWIFE.

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