beefy mac
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 371.5
- Total Fat: 9.2 g
- Cholesterol: 81.1 mg
- Sodium: 829.3 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 2.0 g
- Protein: 31.1 g
View full nutritional breakdown of beefy mac calories by ingredient
Submitted by: ALLYGATOR
Number of Servings: 4
Ingredients
-
1 lb ground chuck
1 box macaroni and cheese
1 can tomatoe sauce
Directions
brown meat and drain. prepare macaroni according to package directions. combine meat and macaroni and cheese. add tomato sauce and mix well.
Number of Servings: 4
Recipe submitted by SparkPeople user ALLYGATOR.
Number of Servings: 4
Recipe submitted by SparkPeople user ALLYGATOR.
