Mashed Potato

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 1.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 37.7 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.7 g

View full nutritional breakdown of Mashed Potato calories by ingredient
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Number of Servings: 5


    2 large potato
    1/3 and 2 tbsp of milk
    1 tbsp of margarine
    salt and pepper to taste


boiled potatos until softened, Once potatoes are soft, mash with a masher and add in milk and margarine with salt to taste.

Serves 5 half cups of mashed potato

Number of Servings: 5

Recipe submitted by SparkPeople user MRS.CARLY.

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