Grilled Basil Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 292.1
  • Total Fat: 20.7 g
  • Cholesterol: 221.3 mg
  • Sodium: 518.0 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 22.7 g

View full nutritional breakdown of Grilled Basil Shrimp calories by ingredient
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Number of Servings: 4


    2 1/2 tbsp olive oil
    1/4 cup butter, melted
    3 tbsp lemon juice
    3 tbsp brown mustard
    1 tbsp dried basil
    3 cloves garlic, minced
    salt to taste
    white pepper
    1 pound fresh shrimp, peeled and deveined (about 60 medium-large shrimp)


Mix all ingredients (except shrimp) in bowl.
Add shrimp and toss to coat.
Cover, and refrigerate for 1 hour.
Preheat grilled to high heat. Remove shrimp from marinade and thread onto skewers. Discard marinade.
Lightly oil grill grate and arrange skewers on preheated grill. Cook for 4-5 minutes, turning once, or until opaque.

Number of Servings: 4

Recipe submitted by SparkPeople user TRACEYRM.

TAGS:  Fish | Dinner | Fish Dinner |

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