Whole Wheat Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 473.2
  • Total Fat: 33.9 g
  • Cholesterol: 20.4 mg
  • Sodium: 271.1 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 13.9 g

View full nutritional breakdown of Whole Wheat Pasta Salad calories by ingredient



Number of Servings: 8

Ingredients

    12 oz. whole wheat rotini, cooked
    1 6 oz. jar marinated artichoke hearts, chopped
    6 oz. fresh mozzarella, cut into bite sized pieces
    1/2 C grated parmesan cheese
    1 16 oz. bottle Italian dressing

Directions

Cook rotini. Drain and chill. Combine all ingredients in a large bowl. It tastes better if it is chilled for 2 hours but can be served immediately.

Makes 8, 3/4 C servings

Number of Servings: 8

Recipe submitted by SparkPeople user SINGHIZPRAISE.