Healthy Pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 166.5
  • Total Fat: 5.7 g
  • Cholesterol: 212.5 mg
  • Sodium: 266.4 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 12.9 g
  • Protein: 11.3 g

View full nutritional breakdown of Healthy Pancakes calories by ingredient
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Quick, easy, & delicious! Quick, easy, & delicious!
Number of Servings: 1


    1/3 cup All Bran Buds
    1 egg
    1 egg white (toss the yolk - eggs are inexpensive, so don't feel bad throwing the fat & cholesteral down the disposer!
    1 or 2 tbs. water


Mix all in Magic Bullit or blender till smooth - about 1 minute. Spray a small skillet with Pam and cook on medium high till browned. Flip your pancke and cook till set. Add topping of your choice - friut puree, honey, sugar free syrup. I use Agave. Great source of protein and fiber.

Number of Servings: 1

Recipe submitted by SparkPeople user SHELLYLOLLAR.

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