Oma's Mac & Cheese

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 332.4
  • Total Fat: 12.7 g
  • Cholesterol: 80.7 mg
  • Sodium: 511.2 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 16.2 g

View full nutritional breakdown of Oma's Mac & Cheese calories by ingredient
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Number of Servings: 5

Ingredients

    24 oz cooked pasta
    1.5 cups chedder cheese shredded
    2 cups tomato juice
    salt and pepper to taste

Directions

cook pasta, do not rinse under cold water, add cheese and tomato juice and mix until cheese it melted. Add salt and pepper to taste

Number of Servings: 5

Recipe submitted by SparkPeople user IMTAWNJA.

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