Oven fried Red potatoes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 145.8
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 406.6 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.8 g

View full nutritional breakdown of Oven fried Red potatoes calories by ingredient
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Number of Servings: 2


    15 oz Red potatoes sliced
    1/2 tbsp Mrs Dash Garlic and herb
    1 tsp Italian seasoning
    1/2 tsp salt
    1 tbsp olive oil


Slice potatoes then toss with rest of ingredients. Place in single layer on a foil lined cookie sheet and bake at 425 for 20-25 minutes.

The serving size is for 5 oz of potatoes. I only had 14.3 ounces on hand to cook, that is the reason for the odd number of servings.

Number of Servings: 2.86

Recipe submitted by SparkPeople user TXMOMMA1.

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