Chicken and Orzo

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 850.5
  • Total Fat: 11.4 g
  • Cholesterol: 83.7 mg
  • Sodium: 525.2 mg
  • Total Carbs: 131.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 51.2 g

View full nutritional breakdown of Chicken and Orzo calories by ingredient
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Number of Servings: 6

Ingredients

    Spinach, frozen, 1 package (10 oz) yields (remove)
    Chicken Breast, no skin, 24 ounces (remove)
    Yellow Sweet Corn, Frozen, 2 cup kernels (remove)
    Sweet and Sour Sauce, 1 cup (8 fl oz) (remove)
    Olive Oil, 1 tbsp (remove)
    Pepper, black, 1 tsp (remove)
    Salt, 1 dash (remove)
    Orzo Pasta, 5 cup (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user GENKA81.

TAGS:  Poultry |

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