BBQ Beef Sandwiches
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 405.0
- Total Fat: 25.1 g
- Cholesterol: 77.7 mg
- Sodium: 401.8 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.0 g
- Protein: 36.6 g
View full nutritional breakdown of BBQ Beef Sandwiches calories by ingredient
Introduction
Crock Pot recipe Crock Pot recipeNumber of Servings: 10
Ingredients
-
3 pounds boneless beef chuck roast
1/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons red wine vinegar
1 tablespoon dijon mustard
1 tablespoon worcestershire sauce
1 clove garlic, crushed
1/4 tsp salt
1/4 tsp liquid smoke
1/8 tsp black pepper
10-12 french rolls
Directions
Place beef in crock pot. Combine remaining ingredients, except rolls, in medium bowl; pour over meat. Cover; cook on low 8-9 hours.
Remove beef from crock pot slow cooker; shred with 2 forks.
Combine beef with 1 cup sauce from crockbop slow cooker. Evenly distribute meat and sauce mixtrue among warmed rolls.
To reduce the amount of fat, trim and discard excess fat from the meat or choose a leaner cut.
Number of Servings: 10
Recipe submitted by SparkPeople user SONNYNERIK.
Remove beef from crock pot slow cooker; shred with 2 forks.
Combine beef with 1 cup sauce from crockbop slow cooker. Evenly distribute meat and sauce mixtrue among warmed rolls.
To reduce the amount of fat, trim and discard excess fat from the meat or choose a leaner cut.
Number of Servings: 10
Recipe submitted by SparkPeople user SONNYNERIK.