frozen burritos with sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 527.2
  • Total Fat: 24.2 g
  • Cholesterol: 33.6 mg
  • Sodium: 1,718.3 mg
  • Total Carbs: 58.7 g
  • Dietary Fiber: 9.0 g
  • Protein: 21.0 g

View full nutritional breakdown of frozen burritos with sauce calories by ingredient
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Number of Servings: 4


    Las Campanas Bean and Cheese Burritos, 4 serving (remove)
    Kroger brand Enchilada sauce (red), 1.125 cup (remove)
    Salsa, 1 cup (remove)
    American Cheese, 6 slice (3/4 oz) (remove)
    sliced black olives (2 Tbs), 4 serving (remove)
    Onions, raw, .5 cup, chopped (remove)


put down burritos in a baking pan. mix the enchilada sauce and salsa, pour on top of burritos. sprinkle with the onion. top with the cheese evenly. bake at 350 for about 25 - 30 min.
add the olives before serving. serve with sour cream if you want (not included in nutrition facts).
makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KPARKER46350.

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