Bisquick Pancakes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 76.8
  • Total Fat: 2.7 g
  • Cholesterol: 27.3 mg
  • Sodium: 173.7 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.1 g

View full nutritional breakdown of Bisquick Pancakes calories by ingredient
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Number of Servings: 16


    Betty Crocker Bisquick Mix, 2 cup
    Milk, 1%, 1 cup
    Egg, fresh, 2 large


Combine Bisquick mix, milk, and eggs. Whisk together until blended. Use a little less than 1/4 cup of batter per pancake.

Makes 16 pancakes.

Number of Servings: 16

Recipe submitted by SparkPeople user DMBEECHAM.

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