Italian Lemon Pepper chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 176.6
  • Total Fat: 11.2 g
  • Cholesterol: 48.8 mg
  • Sodium: 507.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.6 g

View full nutritional breakdown of Italian Lemon Pepper chicken calories by ingredient
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Number of Servings: 4


    2 chicken thighs
    2 chicken legs
    1 cup of light italian dressing
    2 tsp lemon pepper seasoning


Marinate chicken in dressing and lemon pepper for about an hour. Pour all three ingredients into baking dish and bake at 350 for an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user LRSTEPHENS1.

TAGS:  Poultry |

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