Parmesan/Lemon Pasta


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 232.9
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.4 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.0 g

View full nutritional breakdown of Parmesan/Lemon Pasta calories by ingredient
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Number of Servings: 8

Ingredients

    1 pound of garden rotini noodles
    1/4 cup of lemon juice
    1 can of rotel tomaotes
    1/4 cup of parmesan cheese

Directions

Boil noodles as directed on box. Drain rotel tomatoes, Mix together all ingredients and enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user LRSTEPHENS1.

TAGS:  Side Items |

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