Pen's Blueberry Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 172.8
- Total Fat: 8.5 g
- Cholesterol: 37.6 mg
- Sodium: 70.1 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 0.2 g
- Protein: 3.2 g
View full nutritional breakdown of Pen's Blueberry Muffins calories by ingredient
Submitted by: NEW-BEGINNING
Introduction
Quick and easy and so good! Quick and easy and so good!Number of Servings: 12
Ingredients
-
1 3/4 cup of all purpose flour
1/2 cup white sugar
3tsp. of baking powder
1 cup 1% milk
1/2 cup melted butter
1 egg
1/2 tsp.salt
1 cup frowen blueberries
Directions
Stir together dry ingredients and add frozen blueberries.
combine egg, milk and melted butter and stir into flour mixture and blueberries stirring just to moisten.
Bake at 375 - 20 min.
makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user NEW-BEGINNING.
combine egg, milk and melted butter and stir into flour mixture and blueberries stirring just to moisten.
Bake at 375 - 20 min.
makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user NEW-BEGINNING.
