Oatmeal Cranberry White Chocolate Cookies

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 20.2 g
  • Cholesterol: 17.0 mg
  • Sodium: 152.8 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Oatmeal Cranberry White Chocolate Cookies calories by ingredient
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DELICIOUS!! Making a small cookie helps with portion control . :) DELICIOUS!! Making a small cookie helps with portion control . :)
Number of Servings: 25


    2/3 c. butter or margarine
    2/3 c. brown sugar
    2 large eggs
    1 1/2 c. old-fashioned oats
    1 1/2 c. flour
    1 tsp. baking soda
    1/2 tsp. salt
    1 (6 oz) pkg dried cranberries
    2/3 c. white chocolate chunks or chips


Preheat oven to 375. Using an electric mixer, beat butter or margarine and sugar together in a medium mixing bowl until light and fluffy. Add eggs, mixing well. Combine oats, flour, baking soda, and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in dried cranberries and white chocolate. Drop by teaspoonful onto ungreased cookie sheet (I used a small cookie dough scooper). Bake for 10-12 minutes or until golden brown. Cool on wire rack. Makes 25 larger-sized cookies (serving size 1) or 50 smaller, bite-sized cookies (serving size 2). Enjoy!

Number of Servings: 25

Recipe submitted by SparkPeople user RAWRIGHT26.

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