Homemade Veg Soup by Tara

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,142.8
  • Total Fat: 60.0 g
  • Cholesterol: 155.5 mg
  • Sodium: 5,400.4 mg
  • Total Carbs: 103.7 g
  • Dietary Fiber: 27.6 g
  • Protein: 59.3 g

View full nutritional breakdown of Homemade Veg Soup by Tara calories by ingredient


Introduction

From the garden From the garden
Number of Servings: 1

Ingredients

    beef broth, 8 cup (8 fl oz)
    Zucchini, 3 cup, sliced
    Summer Squash, 1 cup, sliced
    Onions, raw, 1 cup, chopped
    Greenbeans - fresh, 0.75 cup
    Carrots, raw, 2 cup, chopped
    Peas, frozen, 0.5 cup
    Red Ripe Tomatoes, 2 medium whole (2-3/5" dia)
    Butter, unsalted, 5 tbsp

Directions

saute onions in butter until soft. Add beef broth and vegetables. Cook for 30-40 mins...Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user TNTLINN.