Roasted potatoes w/parmesan
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 642.8
- Total Fat: 9.2 g
- Cholesterol: 4.0 mg
- Sodium: 437.7 mg
- Total Carbs: 126.4 g
- Dietary Fiber: 15.7 g
- Protein: 16.9 g
View full nutritional breakdown of Roasted potatoes w/parmesan calories by ingredient
Introduction
This is a healthy way to curb the fry attack This is a healthy way to curb the fry attackNumber of Servings: 4
Ingredients
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16 sm red potatoes-- 1/4ed
1/2 c diced red onion
In a sealable bag-- add
2 tbl flour
1/2 tsp garlic powder
1/8 tsp red pepper flacks
1/2 tsp pepper & salt
2 tbl grated parm cheese
put 1 Tbl oil in a sheet pan , coat bottom &sides with oil.
Spread onions across bottum.
Put cut potatoes in bag with dry-mix,shake well to coat all poatoes well.
Place potatoes onto of oinons.
Spray top of potaotes well with a cooking spray.
Bake in preheated oven at 350 for 30min toss potatoes & onions well and SPRIKLE WITH 2 TBL PARM CHEESE......cont for another 30 min turning 1 more time.
Serv aprx 4 good size servings
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user DD-GODDESS4A.
Member Ratings For This Recipe
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CORRIEWILSON
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TMADLENA