Muffins Apple Prune & Peach
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 88.9
- Total Fat: 1.0 g
- Cholesterol: 9.0 mg
- Sodium: 223.3 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 2.3 g
- Protein: 2.5 g
View full nutritional breakdown of Muffins Apple Prune & Peach calories by ingredient
Number of Servings: 24
Ingredients
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DRY INGREDIENTS
1 C. oats
1 C. graham cracker crumbs
1 C. Ezekiel cinnamon raisin cereal
1/2 C. brown sugar, packed
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. ground cinnamon
FRUIT
2 C. apple, chopped
2 C. fresh prunes, chopped
2 C. peaches, chopped
WET INGREDIENTS
3/4 C. plain fat-free yogurt
1 egg
2 egg whites
1 tsp. vanilla flavoring
Directions
Combine dry ingredients and mix well.
Add fruits to dry ingredients and mix well.
In separate small bowl, combine wet ingredients. Stir into fruit mixture.
Spray muffin tins with non-stick spray. Scoop 1/4 C. of batter into each cup. Bake at 350 degrees for 25 minutes. Cool on cooling rack.
Number of Servings: 24
Recipe submitted by SparkPeople user LULUSLOSINGIT.
Add fruits to dry ingredients and mix well.
In separate small bowl, combine wet ingredients. Stir into fruit mixture.
Spray muffin tins with non-stick spray. Scoop 1/4 C. of batter into each cup. Bake at 350 degrees for 25 minutes. Cool on cooling rack.
Number of Servings: 24
Recipe submitted by SparkPeople user LULUSLOSINGIT.