Muffins Apple Prune & Peach

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 88.9
  • Total Fat: 1.0 g
  • Cholesterol: 9.0 mg
  • Sodium: 223.3 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Muffins Apple Prune & Peach calories by ingredient
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Number of Servings: 24

Ingredients

    DRY INGREDIENTS

    1 C. oats
    1 C. graham cracker crumbs
    1 C. Ezekiel cinnamon raisin cereal
    1/2 C. brown sugar, packed
    2 tsp. baking soda
    1 tsp. baking powder
    1/2 tsp. salt
    2 Tbsp. ground cinnamon

    FRUIT

    2 C. apple, chopped
    2 C. fresh prunes, chopped
    2 C. peaches, chopped

    WET INGREDIENTS

    3/4 C. plain fat-free yogurt
    1 egg
    2 egg whites
    1 tsp. vanilla flavoring

Directions

Combine dry ingredients and mix well.

Add fruits to dry ingredients and mix well.

In separate small bowl, combine wet ingredients. Stir into fruit mixture.

Spray muffin tins with non-stick spray. Scoop 1/4 C. of batter into each cup. Bake at 350 degrees for 25 minutes. Cool on cooling rack.

Number of Servings: 24

Recipe submitted by SparkPeople user LULUSLOSINGIT.

TAGS:  Side Items |

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