Rachael's Mexican Lasagna

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 514.2
  • Total Fat: 20.7 g
  • Cholesterol: 101.4 mg
  • Sodium: 827.1 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 42.5 g

View full nutritional breakdown of Rachael's Mexican Lasagna calories by ingredient
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Number of Servings: 8

Ingredients

    3 tablespoons extra-virgin olive oil
    2 pounds ground chicken breast, available in the packaged meats case
    2 tablespoons chili powder
    2 teaspoons ground cumin
    1/2 red onion, chopped
    1 (15-ounce) can black beans, drained
    1 cup medium heat taco sauce or 1 (14-oz) can stewed or fire roasted tomatoes
    1 cup frozen corn kernels
    Salt
    8 (8 inch) spinach flour tortillas, available on dairy aisle of market
    2 1/2 cups shredded Cheddar or shredded pepper jack
    2 scallions, finely chopped

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user BLAMONT77.

TAGS:  Poultry |

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