Italian Turkey Meatballs

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Nutritional Info

Servings Per Recipe: 20
Amount Per Serving
Calories: 75.9

Total Fat: 3.1 g
Cholesterol: 13.1 mg
Sodium: 531.7 mg
Total Carbs: 5.0 g
Dietary Fiber: 0.5 g
Protein: 7.0 g

View full nutritional breakdown of Italian Turkey Meatballs calories by ingredient

Number of Servings: 20

Ingredients

Parmesan Cheese, grated, 0.5 cup

Egg, fresh, 1 large

Garlic powder, 1 tbsp

Onion powder, 1 tbsp

Pepper, black, 0.5 tsp

Salt, 1 tbsp

Thyme, fresh, 4 tsp

Parsley, 0.5 cup

Bread crumbs, dry, grated, seasoned, 1 cup

Turkey, Ground turkey, 93% lean, 16 oz

Directions

mix all ingredients together. shape into 1 oz balls. bake in 350 oven for 20-30 minutes.

Number of Servings: 20

Recipe submitted by SparkPeople user DANTEOVERBOARD.