Giada's Salmon in Foil

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 204.4
  • Total Fat: 11.3 g
  • Cholesterol: 45.0 mg
  • Sodium: 279.6 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 20.1 g

View full nutritional breakdown of Giada's Salmon in Foil calories by ingredient
Submitted by:


Number of Servings: 4

Ingredients

    4 (4 ounces each) salmon fillets
    2 teaspoons olive oil plus 2 tablespoons
    Salt and freshly ground black pepper
    3 tomatoes, chopped, or 1 (14-ounce) can chopped tomatoes, drained
    2 chopped shallots
    2 tablespoons fresh lemon juice
    1 teaspoon dried oregano
    1 teaspoon dried thyme

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user BLAMONT77.

TAGS:  Fish |

Rate This Recipe