Pasta bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 317.6
  • Total Fat: 12.4 g
  • Cholesterol: 74.7 mg
  • Sodium: 622.0 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 27.8 g

View full nutritional breakdown of Pasta bake calories by ingredient
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Number of Servings: 8

Ingredients

    1 pkg Jenny O ground turkey
    1 8oz can tomato sauce
    1 can tomato soup
    1 1/2 cups mozzerlla cheese (part skim)
    1 small onion
    garlic powder
    salt and pepper
    basil and oregano
    bow tie pasta

Directions

boil bow tie pasta, set aside, need 3 1 1/4 cup servings of this. Brown turkey with onion, add both cans of tomato soup and tomato sauce, then add salt, pepper, basil, oregano and garlic powder to taste. Mix sauce with bow tie, place in 13 x 9 in baking pan, top with cheese, bake 20 min at 350 degrees.

Number of Servings: 8

Recipe submitted by SparkPeople user KWHITE1022.

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