Biscuits & Gravy

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 559.1
  • Total Fat: 41.2 g
  • Cholesterol: 79.1 mg
  • Sodium: 863.2 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 15.4 g

View full nutritional breakdown of Biscuits & Gravy calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground sausage
    4 tbsp unslated butter
    1/2 c flour
    2 1/2 c milk
    pepper

    biscuits

Directions

Bake biscuits as directed. In large skillet, brown ground sausage. add butter. cook until butter is melted. add flour and stir to coat. add milk. reduce heat and continue to stir until thickened. add pepper to taste. serve gravy over biscuits.

Number of Servings: 6

Recipe submitted by SparkPeople user PITTSBURGHAMY.