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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 71.1
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.3 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Guac calories by ingredient
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Number of Servings: 15


    3 med haas avacados
    1 cup chopped tomatoes
    1/2 cup chopped onion
    1 chopped jalapeno
    10 sprigs of fresh cilantro
    1/4 tsp salt
    1/2 pepper and cumin


peel and deseed avacado and mash add the rest of the ingredients and combine. Sqeeze lime juice and mix and serve

Number of Servings: 15

Recipe submitted by SparkPeople user MAMAGOOFY.

TAGS:  Side Items |

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