Summer Turkey Chili

Summer Turkey Chili
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 196.6
  • Total Fat: 5.4 g
  • Cholesterol: 26.9 mg
  • Sodium: 295.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 13.6 g

View full nutritional breakdown of Summer Turkey Chili calories by ingredient
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Number of Servings: 12


    Dice the onion
    mince the garlic
    zucchini should be chopped fairly thick.


In your largest pot saute onions and garlic in the olive oil.

Once they are transulucent add the ground turkey, cook over med high heat until browned.

Add canned tomatoes, beans, V8 and spices and simmer on low-medium heat for one hour.

In last hour add corn and zucchini.

We serve over some brown rice then top with some cheese and sour cream. Delish!

Number of Servings: 12

Recipe submitted by SparkPeople user HEATHEN.GIRL.

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