Turkey Stuffed Acorn Squash

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 369.3
  • Total Fat: 9.8 g
  • Cholesterol: 133.1 mg
  • Sodium: 838.8 mg
  • Total Carbs: 49.8 g
  • Dietary Fiber: 14.4 g
  • Protein: 27.1 g

View full nutritional breakdown of Turkey Stuffed Acorn Squash calories by ingredient
Report Inappropriate Recipe

Submitted by:


Great fall health food. Great fall health food.
Number of Servings: 4


    2 large Acorn Squash
    1 lb Turkey
    1 Apple, chopped
    1 egg
    1/2 t Salt
    1/2 t Poultry Seasoning
    1/4 t mace


1 Cut squash in half and scoop out seeds.
2 Mix the rest of the ingreadients together and fill squash with this mixture.
3 Bake at 350 for approximately an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user WAKANSAYA.

Rate This Recipe