meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 241.2
- Total Fat: 14.6 g
- Cholesterol: 95.7 mg
- Sodium: 354.0 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.6 g
- Protein: 13.0 g
View full nutritional breakdown of meatloaf calories by ingredient
Number of Servings: 8
Ingredients
-
Ground beef, lean, 16 oz (remove)
Egg, fresh, 2 large (remove)
Saltine Crackers (Saltines), 1.5 cup, crushed (remove)
*Hunt's Ketchup, 6 tbsp (remove)
Yellow Mustard, 3 tsp or 1 packet (remove)
Onions, raw, 1 small (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user AGGSONK.